Join us on Thursday April 22, 6pm EST for a fantastic and delicious hour with a very special Chef with whom we share a special connection (find out about this during our virtual event 😉).

In our quest to show how Champagne pairs with innumerable foods, this month we’re incredibly happy and honored to present a great favorite: Alsatian Tarte Flambée by New York City two-Michelin-starred @chefgabrielkreuther, proprietor of the exceptional @gabrielkreuther restaurant in NYC. Chef Kreuther will show us how to prepare 2 tartes flambées : bacon and mushrooms. @ritajammet , aka #luckyrita, will chat champagne and pairings. Blaine Ashley @champagneblaine will moderate the conversation.

Purchase your tarte flambée kit and bottle of @lacaravellechampagne, your choice: Cuvée Niña or Rosé!

Available for delivery in New York City and a 50-mile radius, including NJ. Order by Tuesday April 20th.